Our name says it all... we are passionate about food... almost any food, but with one thing in common...
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."
- Voltaire
About Us (bio)
...food made with fresh, seasonal, locally grown ingredients, prepared with enthusiasm…and with PASSION.
We were restaurateurs two decades ago. We love good food, good wine, and good times with family and friends. The corporate life called, but our love of creating, entertaining, and bringing people together around good food never ceased. We continued to seek the adventure of new cuisines and techniques, create recipes and discover beverage pairings to complement our culinary journeys.
In 2005 we founded Passionate Food to share our culinary adventures with others. We didn’t want the physical, and sometimes creative, restrictions that come with once again being in the restaurant business. We wanted to be mobile... agile... to be able to come to you. So whether it is in your home, in your business, at a meeting or at a special event, we are honored to be able to share our passions with you.
Rhonda Schuldt, Founder, Owner and Instructor (bio)
...and Jeff, her partner in Passionate Food and in LIFE!
a huge thanks to Steinmart for dressing me at my recent photo shoot!
Passionate Food's Underlying Principle:Food can and should be a creative expression of your love for friends, family and yourself. It is not complicated. How you approach your time in the kitchen is as much about attitude as it is about skills and ability. No experience is necessary, just a willing, adventurous and passionate spirit. |
RESULTS... What we bring to you:More confidence and enjoyment in the kitchen... more desire and passion for expressing yourself through the creation, preparation and sharing of food. More passion in your life! |
© 2007 The Synergos Group LLC/Passionate Food